Bitter Science starts with this: nothing should go to waste.
At the Bitter Science Company, we cleverly transform rescued produce into artisanal bitters.
Bitters crafted from 100% Rescued Food.
We craft bitters of style and charisma to elevate the beverage experience, and we do it using 100% rescued food as the basis for our recipes. Our scientists work closely with farmers and distributors to reduce their losses and prevent waste while inventing beverages that expand on the character of their source.
Perfecting our process
The Bitter Science Company has over twenty years of expertise in chemistry, beverage, sustainable processes, and culinary delights. We draw on each of these areas to develop unique, engaging, and sustainable curiosities for your bar.